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Absinthexplore La Capricieuse - 50 ml

Also available in : Capacity 70cl  ,  Capacity 25cl
Characterised by its final bitterness, this absinthe reveals a remarkable aromatic palette. A “Bleue” full of complexity.   Read the whole description
  • Alcohol Content : 72°
  • Production Method : Distillation
  • Country of origin : Switzerland
  • Distillery : Artémisia-Bugnon
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La Capricieuse reveals a remarkable aromatic palette and a delicate final bitterness.
A “Bleue” full of complexity.

Made with more than 10 plants, this absinthe is issued from the same recipe as its sister la Clandestine.
With a higher level of alcohol, la Capricieuse has is less mellow but reveals more aromas.
It is one of the first absinthes distilled in the Val-de-Travers, cradle of this drink’s distillation. Its traditional production uses only natural products.

For amateurs of strong emotions!

Nose : Powerful and complex. Proof of the richness of the plants used.

Palate : Remarkable freshness. Aniseed attack developing rapidly into notes of fennel and wormwood.

Finish : Excellent length on the palate and agreeable bitterness.
Claude-Alain Bugnon is the first Swiss distiller to have obtained a production licence in 2005.
Claude-Alain Bugnon distilled his first absinthe illegally in 2000.
The following year, having received a recipe from one of his friends, he decided to make a living from distilling.

In 2004, he applied for permission to produce absinthe, and at the end of that same year, he shipped his first order to Germany.

A few months later, on the 1st of March 2005, the Federal Council decided to legalize absinthe in Switzerland. The end of this 95 year old abolition pleased everyone.
- At first, savour Capricieuse without any sugar. Then according to your taste, add some eventually.

- For one measure of absinthe (3cl), add 2 to 5 measure of fresh water.
  • Capacity :
  • Alcohol Content :
  • Production Method :
  • Anise taste :
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  • Coloration :
  • 5 cl
  • 72°
  • Distillation
  • Yes
  • Clear
  • Switzerland
  • Couvet / Val-de-Travers
  • Artémisia-Bugnon
  • Natural
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