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Set ABSINTHEXPLORE 'Les Bleues'
- 1 absinthe L'Originale - 50ml
- 1 absinthe La P'tite - 50ml
- 1 absinthe La Clandestine - 50ml
- 1 absinthe Capricieuse - 50ml
- 1 absinthe L'Interdite - 50ml
- 1 absinthe La Valote Bovet - 50ml
- 2 spoons Croix Suisse
Description of the products :
- Absinthexplore La Valote Martin l’Originale
- Absinthexplore La P'tite
- Absinthexplore La Clandestine
- Absinthexplore La Capricieuse
- Absinthexplore Interdite Distival
- Absinthexplore La Valote Bovet
La Valote Martin l’Originale reveals sweetness and very herbaceous flavours. A very elegant “Bleue”.
After La Valote Martin, Mr Martin offers a very interesting version of this absinthe with a higher level of alcohol.
It is distilled by a man concerned about perpetuating the Green Fairy’s myth, and who wants to guarantee a traditionally produced absinthe.
A magnificent version with great complexity of aromas!
» See the whole form (Opens a new window)
After La Valote Martin, Mr Martin offers a very interesting version of this absinthe with a higher level of alcohol.
It is distilled by a man concerned about perpetuating the Green Fairy’s myth, and who wants to guarantee a traditionally produced absinthe.
A magnificent version with great complexity of aromas!
» See the whole form (Opens a new window)
La P’tite absinthe is mellow and beautifully well-balanced. A high quality “Bleue”.
It is produced from an original recipe, already used illegally before legalisation. This recipe has been updated since it was developed in 1898.
La P’tite is distilled by an artisan in old clandestine stills.
It is based on 12 plants grown and carefully selected in the Val-de-Travers.
An absinthe with character!
» See the whole form (Opens a new window)
It is produced from an original recipe, already used illegally before legalisation. This recipe has been updated since it was developed in 1898.
La P’tite is distilled by an artisan in old clandestine stills.
It is based on 12 plants grown and carefully selected in the Val-de-Travers.
An absinthe with character!
» See the whole form (Opens a new window)
La Clandestine absinthe reveals a very complex aromatic palate and a subtly bitter finish.
Without doubt, this is one of the best La Bleue absinthes around.
Awarded the gold medal several times in contests, La Clandestine is distilled according to a recipe from 1935 including more than 10 plants.
This is one of the first absinthes to be distilled in the Val-de-Travers, the cradle of absinthe distillation. Its traditional, artisanal production uses only natural ingredients.
An intensely enjoyable discovery!
» See the whole form (Opens a new window)
Without doubt, this is one of the best La Bleue absinthes around.
Awarded the gold medal several times in contests, La Clandestine is distilled according to a recipe from 1935 including more than 10 plants.
This is one of the first absinthes to be distilled in the Val-de-Travers, the cradle of absinthe distillation. Its traditional, artisanal production uses only natural ingredients.
An intensely enjoyable discovery!
» See the whole form (Opens a new window)
La Capricieuse reveals a remarkable aromatic palette and a delicate final bitterness.
A “Bleue” full of complexity.
Made with more than 10 plants, this absinthe is issued from the same recipe as its sister la Clandestine.
With a higher level of alcohol, la Capricieuse has is less mellow but reveals more aromas.
It is one of the first absinthes distilled in the Val-de-Travers, cradle of this drink’s distillation. Its traditional production uses only natural products.
For amateurs of strong emotions!
» See the whole form (Opens a new window)
A “Bleue” full of complexity.
Made with more than 10 plants, this absinthe is issued from the same recipe as its sister la Clandestine.
With a higher level of alcohol, la Capricieuse has is less mellow but reveals more aromas.
It is one of the first absinthes distilled in the Val-de-Travers, cradle of this drink’s distillation. Its traditional production uses only natural products.
For amateurs of strong emotions!
» See the whole form (Opens a new window)
Interdite Distival demonstrates a great balance and pronounced grand wormwood perfumes. A savoury bitterness, proof of a great “Bleue”.
An absinthe that comes close to the La Valotte absinthes.
Distilled in a copper still directly over the fire, Interdite Distival is produced according to the authentic traditional way. This method allows the steam to extract the essential oils from the absinthe’s eleven plants.
Most of the aromatic plants are grown with great care in the Val-de-Travers.
For amateurs of traditional absinthe!
» See the whole form (Opens a new window)
An absinthe that comes close to the La Valotte absinthes.
Distilled in a copper still directly over the fire, Interdite Distival is produced according to the authentic traditional way. This method allows the steam to extract the essential oils from the absinthe’s eleven plants.
Most of the aromatic plants are grown with great care in the Val-de-Travers.
For amateurs of traditional absinthe!
» See the whole form (Opens a new window)
La Valote Bovet is very mellow and nicely balanced. A high quality absinthe worthy of the best “Bleues”.
It is distilled by a man concerned about perpetuating the Green Fairy’s myth, and who wants to guarantee a traditionally produced absinthe.
For traditional absinthe amateurs!
» See the whole form (Opens a new window)
It is distilled by a man concerned about perpetuating the Green Fairy’s myth, and who wants to guarantee a traditionally produced absinthe.
For traditional absinthe amateurs!
» See the whole form (Opens a new window)
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