Enigma Blanche has particularly harmonious and complex aromas. It is for amateurs of authentic absinthes.
It is an authentic product produced according to a traditional Swiss recipe drawn from a treaty on the production of spirits in the 19th century.
is produced exclusively from plants and seeds which have been macerated in wine brandy.
Eleven plants are used in its production including : Grand Wormwood, Petite wormwood, green anise, hyssop, veronica, camomile, genepi, fennel, coriander and angelica.
has the particularity of having been produced from a distilled blend (each plant macerates and is then distilled individually before blending)
A very successful absinthe intended for connoisseurs.» See the whole form (Opens a new window)