Absinthe DuVallon 53% - 70cl
The DuVallon absinthe is issued from a true family tradition. It represents without a doubt one of the best « bleues ».
Its home-made production comprises only products 100% natural. Moreover, even though the family recipe has evolved, the absinthe has stayed true to the tradition : powerfull flavours for a sensible taste.
A mixture of character and mellowness in an absinthe as traditionnal as can be !
Its home-made production comprises only products 100% natural. Moreover, even though the family recipe has evolved, the absinthe has stayed true to the tradition : powerfull flavours for a sensible taste.
A mixture of character and mellowness in an absinthe as traditionnal as can be !
Serving Suggestion
- At first, savour DuVallon without any sugar. Then according to your taste, add some eventually.
- For one measure of absinthe (3cl), add 2 to 5 measure of fresh water.
This product contains alcohol and can only be delivered to adults. Proof of age will be required at delivery. Please enjoy responsibly.
- Produkttyp:WM: Absinthe
- Marke: DuVallon
- Bezeichnung:WM: Spirit
- Nettofüllmenge:WM: 70cl
- Alkoholgehalt:WM: 53% vol
- Distillery or Brand : DuVallon
- Produkttyp: Absinthe
- Bezeichnung: Spirit
- Ursprungsland: Switzerland
- Lebensmittelunternehmer: RUEVERTE GmbH, Herrgasse 3, 79294 Sölden, DE
- Nettofüllmenge: 70cl
- Alkoholgehalt: 53% vol
- Usage Instructions: Mix with water before drinking.
Weight: 1.16 kg
Dimensional Weight: 1.20 kg
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Monsieur DuVallon, as he is nicknamed by the absinthe community, is a Switzerland-based absinthe distiller from the Val-de-Travers. His great aunt was Ms La Malotte, one of the most famous clandestine absinthe distillers in Switzerland while the absinthe ban. She used to distil clandestine absinthe and trade it for beet root alcohol. Her aim was to prevent absinthe from extinction and we believe that she taught Mr DuVallon the art of absinthe distilling. DuVallon used to be a photographer and journalist. Today, in his 60s, he focuses on distilling absinthe.
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