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Absinthe La Veuve Verte 69% - 50cl

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$62.71 ¹
Content: 0.5 Liter ($125.42 ¹ / 1 Liter) Prices incl. VAT plus shipping costs

Out of stock

La Veuve Verte absinthe is issued from a true family tradition. It is produced in very small quantities and represents without a doubt one of the best "vertes". Its home-made production comprises only products 100% natural. Moreover, even though the family recipe has evolved, the absinthe stayed true to the tradition : powerful flavors for a sensible taste. Its natural coloration is made in the way of the CF Berger and includes only plants from the Val-de-Travers : petit wormwood, hyssop, melissa and a few others (that must be kept secret). A mixture of character and mellowness in this traditional verte. To discover as soon as possible!

Serving Suggestion

- At first, savour La Veuve Verte with half a piece of sugar. Then add more or less according to your taste. - For one measure of absinthe (3cl), add 2 to 5 measure of fresh water.

Did you know?

- The distiller's daughter who designed this absinthe's beautiful label wished to become a « distilly » when she is bigger. (originally « distilette », in French)

History

It is in 1951 that the current distiller's father, nephew of La Malote - legendary clandestine female distiller of the region, started to distill illegally in Fleurier, in the Val-de-Travers, Switzerland. M. Matthey-Claudet, a tinsmith in Môtiers, had built his own still and had taught him the art of distillation. He then elaborated a recipe that gave a pretty white absinthe with a touch of the bitterness of grand wormwood – not too strong, flavoured by a few other herbs, carefully measured. After that, Marta Charrère (the mother of the current distiller) was the one to be in charge of the distillation, the bottle filling and the delivery to the custommers. The distillation lasted over 40 years illegally. In November 2005, JJC took over the distillation, legally this time, since absinthe was legalised in Switzerland on the 1. March that same year.


This product contains alcohol and can only be delivered to adults. Proof of age will be required at delivery. Please enjoy responsibly.
  • Distillery or Brand : DuVallon
  • Product Type: Absinthe
  • Description: Spirit
  • Country of Origin: Switzerland
  • Artificial Colours: none
  • Responsible Food Company: RUEVERTE GmbH, Herrgasse 3, 79294 Sölden, DE
  • Net Quantity: 50cl
  • Alcohol Content: 69% vol
  • Usage Instructions: Mix with water before drinking.
See complete details

Weight: 0.96 kg
Dimensional Weight: 1.20 kg

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Full Details

Distillery or Brand: DuVallon
Region: Val de Travers
Product Type: Absinthe
Description: Spirit
Country of Origin: Switzerland
Production Method: Distillation
Closure: Cork
Contains Anise?: Yes
Artificial Colours: none
Responsible Food Company: RUEVERTE GmbH, Herrgasse 3, 79294 Sölden, DE
Net Quantity: 50cl
Alcohol Content: 69% vol
Usage Instructions: Mix with water before drinking.

Customer evaluation for (24)

27 Nov 2019

First time I tried this, very delicious! It’s my new go to vert!!

17 Jul 2019

Une grande absinthe, la meilleure suisse à mon avis.

13 Dec 2018

Duvallon ! très belle verte avec de la personnalité !

19 Feb 2018

10/10
A refreshing new addition to the cabinet will be back for more of this for sure
up there with the best.

5 Jul 2017

The louche is as thick as Kim Kardashians booty. I never order the same bottle twice, but this (and another few) were exceptions.

5 Apr 2017

All the DuVallon absinthes are wonderful expressions of the spirit. This verte packs so much herbal flavor into each sip!

25 Dec 2013

Un véritable bonheur.
Laisse un véritable souvenir, mais dépassé par cet envie d'y "revenir" le souvenir
s'estompe vite, en effet ne pas se priver d'un tel breuvage tel est ma devise....
Exellente dégustation à tous les connaisseurs, que la fée verte soit présente toute
l'année 2014 dans votre demeure.

29 Mar 2013

Une tuerie !!!
Un délice.
J'en ai toujours une d'avance dans mon coffre à absinthe.

29 Mar 2013

Very nice verte. Just about what I've come to expect from a swiss verte.

14 Nov 2012

La distillerie DuVallon, malgré son nombre limité de produits, régale ses adeptes de part ses produits de haute qualité. La Veuve Verte ne déroge pas à la règle. Une verte de caractère, forte en bouche lors des deux premières bouchées, mais qui au fur et à mesure de sa dégustation, se révèle très équilibrée. Anisée, certainement, mais pas seulement.

10 Sep 2012

Une très très bonne absinthe, laissant un goût sympathique en bouche et on s'aperçoit très vite que tout est naturel dedans de la coloration jusqu'aux saveurs.

Je la recommande aux très grands amateurs d'absinthes.

22 May 2012

Ein wirklich guter Absinth - perfekt für diejenigen, die einen extra Kick Anis mögen. Gutes Preis-Leistungsverhältnis und gute Balance der Aromen.

22 May 2012

Ich fand diesen Absinth sehr gut. Ich ziehe es zwar vor, wenn der Absinth stärker nach Wermut schmeckt (ich mag es nunmal bitter), aber Geschmäcker sind eben verschieden...

27 Feb 2012

Très bonne absinthe, agréable en bouche et au palais. Une absinthe de très grande qualité à déguster entre amis.

26 Feb 2012

Absinthe de très bonne qualité, goût très raffiné. Envoyé très vite par FedEx (si mes souvenirs sont bons).

Satisfait de ma commande.

Reste que le prix peut être un obstacle à certains.

23 Dec 2011

Une oeuvre d'art de notre Maître Duvallon, sans doute la meilleure verte Suisse!

7 Nov 2011

Un plaisir que je ne souhaite pas partager !!!
Merci pour la précision immédiate de l'envoi du colis.

16 May 2011

I thought this very nice, I prefer a little stronger taste of wormwood, I like that bitter taste. It is a personal thing.....

9 Apr 2011

This is really quite nice. For those who like just a tad more anise than wormwood, you will likely enjoy this a great deal. Balanced, smooth and well-crafted.

26 Nov 2010

Mettant entre parenthèses l'avis de strechlab (je ne connais pas l'Angélique), je me range entièrement aux commentaires qui précèdent le mien: la Veuve Verte est l'une des meilleures absinthes actuelles. J'y retrouve cette texture onctueuse, légèrement *grasse* en bouche, que j'avais beaucoup aimée dans la Eichelberger. Quant à l'équilibre des saveurs, il est tout simplement superbe : toutes les herbes sont présentes, sans que l'une écrase jamais les autres. Du grand art ! !
J'ai aussi beaucoup aimé le site des créateurs : www.absinthe-duvallon.com/ A ne pas manquer de lire: "Histoire et personnages de l'absinthe (5)" Je ne pourrai plus jamais déguster une Veuve Verte sans adresser un clin d'oeil, accompagné d'une affectueuse pensée, à *La Malotte*.

2 Sep 2010

Très bonne absynth mais un peu honnéreuse par rapport à l'Angélique que je trouve presque un peu meilleure avec de plus une plus belle robe. Mon choix reste définitivement l'Angélique.

3 Mar 2010

Une des meilleures absinthes modernes au monde! Herbacée, de caractère mais bien équilibrée, cette absinthe devrait faire partie de la réserve de tout les absintheurs.

27 Jan 2010

Découverte suite aux recommandations d'un ami, je suis réellement tombé sous le charme. Il n'y a pour moi aucun doute possible, c'est jusqu'à présent la meilleure absinthe "verte" suisse que j'ai goûtée.

Je crois que j'ai trouvé là une absinthe qui comptera parmi les incontournables de mon bar !

27 Jan 2010

Je l'ai acheté sans rien en savoir du tout, si ce n'est la description qu'en fait RueVerte, et à la première gorgée, j'ai été drôlement rassuré, c'est excellent !

Comme quoi, la Suisse regorge sans doute encore de distillateurs qui gagneraient à être connu.

(merci RueVerte pour la livraison RAS)

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Monsieur DuVallon, as he is nicknamed by the absinthe community, is a Switzerland-based absinthe distiller from the Val-de-Travers. His great aunt was Ms La Malotte, one of the most famous clandestine absinthe distillers in Switzerland while the absinthe ban. She used to distil clandestine absinthe and trade it for beet root alcohol. Her aim was to prevent absinthe from extinction and we believe that she taught Mr DuVallon the art of absinthe distilling. DuVallon used to be a photographer and journalist. Today, in his 60s, he focuses on distilling absinthe.
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$62.71 ¹
0.5 Liter ($125.42 ¹ / 1 Liter)