Absinthe Libertine 72 Intense with Absinthe Spoon
A gift set that is perfect for people who want to taste Absinthe for the first time.
Libertine 72 Intense was awarded the gold medal at the international competition in Lyon in 2019.
With this set you get an Absinthe Libertine 72 Intense and an absinthe spoon packed in an attractive gift box. The set is completed with a traditional absinthe spoon, allowing you to prepare absinthe according to the classic absinthe ritual – pour a measure of absinthe in a glass, rest the spoon on top, place a sugar cube on the spoon, and drip cold water over it, dissolving the sugar. Enjoy the cloudy effects!
If you're looking to discover the world of absinthe, Libertine 72 Intense is the perfect candidate for your first bottle. It is characterised by a savoury bitterness and notes of liquorice.
It is made by the Devoille distillery according to a recipe from 1894. First, the plants are left to infuse in pure spirit before being distilled and coloured with an infusion of natural herbs.
- Product Type:WM: Absinthe
- Description:WM: Spirit
- Distillery or Brand : Paul Devoille
- Product Type: Absinthe
- Description: Spirit
- Responsible Food Company: Paul Devoille, 9 Rue des Moines Haut, 70220 Fougerolles, FR
- Usage Instructions: Mix with water before drinking.
Weight: 1.55 kg
Dimensional Weight: 2.00 kg
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Paul Devoille, France
1859: The distillery was founded by Xavier Devoille. His son, Paul Devoille, was very dedicated to developing the distillery, and worked hard on its growth. This is why up until this day, the distillery is named after him. Paul Devoille was a very important person in Fougerolles, he held the position of the major for many years.
1986: Due to the bad financial position the distillery was in, Jaques Veillet, the new owner of the distillery, decided to sell it to an experienced business man, who already invested into a couple of other distilleries inside and outside on France. René Miscault bought the distillery, and made some rapid administrational changes. He also expanded their product range, and opened the distillery for visitors to the public. These measures may seem drastic, however, they saved the distillery in the end. Today, Hugues Miscault, the son of René Miscault, runs the distillery.
Paul Devoille's Absinthe:
Their probably most popular absinthes, apart from the Libertines, and the Enigma Verte and Enigma Blanche. Absinthe Soixante-Cinq is a pretty interesting absinthe as well, with a quite spicy smell combined with a fruityness from the wine-alcohol base. Certainly, there are a lot of other spirits produced at Paul Devoille, such as eau-de-vies and liqueurs. From plum to strawberry, you can find nearly all of the common flavours.
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