Absinthe Napoléon III Brut de Foudre - Cask Strength 76% - 50cl
Absinthe Napoléon III brut de foudre (barrel-strength) is the strongest absinthe produced by the Absintherie Bourbonnaise. The lovely, dead leaf color of this absinthe is the result of aging the absinthe in oak barrels. The barrel notes can also be recognized in the taste.
By creating this high quality, authentic absinthe, the distiller wants to honor the standards of the absinthe production as they were in 1850. It was produced using traditional techniques and bain-marie distillation.
By creating this high quality, authentic absinthe, the distiller wants to honor the standards of the absinthe production as they were in 1850. It was produced using traditional techniques and bain-marie distillation.
This product contains alcohol and can only be delivered to adults. Proof of age will be required at delivery. Please enjoy responsibly.
- Product Type:WM: Absinthe
- Description:WM: Spirit
- Net Quantity:WM: 50cl
- Alcohol Content:WM: 76% vol
- Distillery or Brand : Absintherie Bourbonnaise
- Product Type: Absinthe
- Description: Spirit
- Country of Origin: France
- Responsible Food Company: Muse de France, 40 Rue Mounin, 03200 Vichy, FR
- Net Quantity: 50cl
- Usage Instructions: Mix with water before drinking.
- Alcohol Content: 76% vol
Weight: 1.08 kg
Dimensional Weight: 1.15 kg
The Absintherie Bourbonnaise distillery opened its doors on May 17, 2011, just after the absinthe ban in France was lifted. The owner of the distillery mainly wanted to revive authentic absinthe recipes, and offer contract distillation to client's own recipes. Absintherie Bourbonnaise was established by absintheur Phil Fumoux who, before becoming a distiller, used to collect and sell absinthe antiques. He created the ‘Frenchman' range of replica absinthe accessories. Due to the interesting scheme of contact-distilling, is is no surpise that this distillery carries a very broad range of absinthes – from absinthes made of historic French recipes, to modern, new absinthes using unique and new herbs, such as bison grass – the Bourbonnaise distillery covers it all.
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