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Absinthe Pernod - Recette Traditionnelle 68% - 70cl

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$58.33 ¹
Content: 0.7 Liter ($83.33 ¹ / 1 Liter) Prices incl. VAT plus shipping costs

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The label of the Pernod Absinthe with its old fashioned style aims to remind of the prestige and tradition of Pernod, and its recipe. It aims to bring back the original Pernod Fils - using a recipe from the 19th Century. This absinthe is distilled from a wine alcohol base, in a French distillery in Thuir (not far from Perpignan). All artificial colours were banned from the previous recipe, and its now natural green colour is obtained through maceration with nettles. Pernod also uses the world renowned Pontarlier wormwood - the place where the legendary Pernod Fils distillery used to distill its absinthe. A decent absinthe with a nice variety of herbs.
The Pernod Absinthe after water is added.

Serving Suggestion

- At first, savour Pernod with half a piece of sugar. Then add more or less according to your taste. - For one measure of absinthe (3cl), add 2 to 5 measure of fresh water.

History

In 1805, Henri-Louis Pernod founded the “Pernod Fils” distillery in Pontarlier, France. The most prestigious distillery today, was born. During the 19th century, Pernod went international and started selling its absinthe outside of France and Switzerland. As artists travel quite a lot, artists back in those days brought absinthe along with them, enabling others to discover absinthe in other countries. In the mean time, absinthe became the national drink of France. In 1915, absinthe was banned in France and soon after, in other countries. In 1922, only the 40° aniseed aperitifs are allowed. In 1938, launched Pernod 45, an aniseed spirit that quickly gathered the fame that absinthe used to have. The business merges with a company called "Ricard" in 1975 - and are from thereon known as Pernod-Ricard. In 2005, Pernod is 200 years old, and for that occasion a “Limited Edition” bottle is created. In 2014, a relaunch of the Absinthe Pernod releases an absinthe after the original recipe of the Pernod Fils distillery from around 1900 - Pernod Ricard is bringing the original recipe back to life.


This product contains alcohol and can only be delivered to adults. Proof of age will be required at delivery. Please enjoy responsibly.
  • Distillery or Brand : Pernod Ricard
  • Product Type: Absinthe
  • Description: Spirit
  • Country of Origin: France
  • Artificial Colours: none
  • Responsible Food Company: Pernod Ricard Deutschland GmbH, Habsburgerring 2, 50674 Köln, DE
  • Net Quantity: 70cl
  • Alcohol Content: 68% vol
  • Usage Instructions: Mix with water before drinking.
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Weight: 1.32 kg
Dimensional Weight: 1.30 kg

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Full Details

Distillery or Brand: Pernod Ricard
Region: Thuir
Product Type: Absinthe
Description: Spirit
Country of Origin: France
Production Method: Distillation
Closure: Cork
Contains Anise?: Yes
Artificial Colours: none
Responsible Food Company: Pernod Ricard Deutschland GmbH, Habsburgerring 2, 50674 Köln, DE
Net Quantity: 70cl
Alcohol Content: 68% vol
Usage Instructions: Mix with water before drinking.

Customer evaluation for (10)

5 Jul 2019

Extremely good absinthe! Try it out. Not as good as the old Pernod Fils, but very close. Refreshing drink.

6 Nov 2017

As expected, amazing service. Item arrived at my place earlier then expected! Thanks a lot for everything

3 Sep 2017

Normale mais va bien pour débuter.
Je la connais déjà depuis quelques années et de temps en temps "j'y retourne".

28 Feb 2017

Pleasant anise prominence with supportive wormwood bitterness.

19 Nov 2016

This is one of my favorite absinthes, definitely top 3.
I have never tasted a pre-ban absinthe, and sadly I don't think I ever will, but this must come pretty close.
Just the name and bottle itself makes for a nice trip to the belle epoque.
The deep green colour is world class, and the louche starts with smoky trails down the glass and builds slowly from the bottom and up.
When louched it is a beautiful opalescent, cloudy bright green.
It fills the room with a wonderful aroma of anise, and that's also the first thing to greet you in the mouth.
This one is quite heavy on the anise and fennel, with a strong finish of bitter wormwood.
A smooth silky feel on the tongue and gomme after a couple of sips, with some bitterness that lingers for a while.
Not the most complex, but a very traditional, and what I think a close representation of a pre-ban, belle epoque absinthe.
I drink this without any sugar, in a 2,5/1 ratio, but those who don't appreciate some bitterness might add a sugar cube.
I will make sure to always have a bottle of Pernods in my bar.

15 Jan 2016

J'en ai acheté une bouteille en France. Je ne me rappelle pas le prix.
Etant du Val de Travers, j'ai "voulu voir" ...
Un scandale !!! C'est une verte merveilleusement bonne.
Hélas meilleure que la plupart de celles du Vallon.

Essayez vous serez déçus en bien ...

Ch

14 Sep 2014

Definitely better than Pernod's last attempt. Still well short of Jade's PF 1901.

30 Aug 2014

This absinthe is excellent. It is everything I want with a quality absinthe: beautiful colour, a variety of tastes, each working its own kind of magic on the tongue. An absinthe for those who have never tried it; an absinthe for anyone who desires a quality drink. And I find it does produce a kind of clarity although no green fairies or other hallucinations, just a comfortable and quality drink.

1 Jul 2014

I have been fortunate to have tasted both pre-ban Pernod-Fils & post ban Tarragona. This absinthe is "similar" in taste. The Jade PF actually tastes closer, but this Pernod is reminiscent. It is somewhat drier. Having said that; I cannot wait for the restock. I'm ordering a case. It is exceptionally good!

8 May 2014

This Pernod Absinthe is currently my favourite. It doesn't ned sugar!

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Pernod Fils, renown absinthe producer from Pontarlier, and Ricard, renowned pastis producer from Marseille, merged in 1975 - and were from thereon known as Pernod-Ricard. Today, the business is a large international spirits producer and vendor, counting numerous brands such as Absolut, Jameson, Kahlua, Malibu, Campari, Ramazotti, Monkey47, Pernod Absinthe and Pastis to their worldwide portfolio.
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