Some people enjoy drinking absinthe with sugar. I don’t condemn them, even though a sugar cube associated with absinthe quickly leads people to believing that one is meant to burn the sugar cube. This however has nothing to to with how to drink absinthe the traditional way – it’s a Czech marketing technique which originated in the 90’s. Learn more here.
Let’s now talk about absinthe glasses. Our friend Marc had already published an article about “The truth about absinthe glasses” but on the “Musée Virtuel de l’Absinthe” he classifies them in three different main categories. This classification caught my attention and I’d like to briefly talk about it with you today.