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Won a gold medal at the 2011 Absinthiades competition. Read the whole description
- Pontissalienne is the French word meaning a lady from Pontarlier, the town where this Absinthe comes from.
- The Guy distillery also produces Pontarlier Anis, the only aperitif based on distilled green anise.
- François Guy was one of the first to restart producing distilled absinthe. In 2001, he planted 55 000 plants of absinthe. The new crop was harvested at the end of September and dried during October.
- La Pontissalienne won the gold medal at the Absinthiades 2011 competition.
The Guy distillery was founded in 1890 by Armand Guy. Until 1914, it produced an absinthe which made Pontarlier famous.
François Guy, the great grandson of Armand Guy, took over the distillery and thanks to a change in the European legislation, started distilling François Guy absinthe on 15th December 2001.
- At first, try La Pontissalienne with half a piece of sugar. Then add more or less according to taste.
- For one measure of absinthe (3cl), add 2 to 5 measures of chilled water.
Founded by Armand Guy, this absinthe distillery is the last family-owned business in Pontarlier, where four generations of distillers have practised their art since 1890.
In addition to absinthe and Pontarlier-Anis, the Guy distillery also produces traditional liqueurs, eaux-de-vie, aperitifs, and preserved fruits.
This absinthe is produced in the pure traditional way and will enchant both novi...
François Guy is more aniseed than average and is produced in the pure traditional way, according to an ancient house recipe. This absinthe will enchant both novices and confirmed absinthe drinkers.According to a recipe more than a century ...
A distinct anise aperitif, distilled from just anise seeds.
The only green aperitif that is distilled entirely from anise seeds. The recipe for the Pontarlier Anis a L'ancienne was developed in 1921 in order to replace absinthe, after it was banned. Enjoy this aperitif diluted with chilled water in order to release its ...
This absinthe is produced in the pure traditional way and will enchant both novi...
François Guy is more aniseed than average and is produced in the pure traditional way, according to an ancient house recipe. This absinthe will enchant both novices and confirmed absinthe drinkers. According to a recipe more than a century old, its colou ...
A popular anise aperitif made at the Guy distillery in Pontarlier.
The popular Pontarlier Anis made at the Guy distillery in France will mesmerize you with its light and fresh taste. Made in alembics that are more than 100 years old, this anise aperitif has gained a reputation among absinthe lovers. Pontarlier Anis received ...
This absinthe is produced in the pure traditional way and will enchant both novi...
François Guy is more aniseed than average and is produced in the pure traditional way, according to an ancient house recipe. This absinthe will enchant both novices and confirmed absinthe drinkers. According to a recipe more than a centur ...
This absinthe is produced in the pure traditional way and will enchant both novi...
François Guy is more aniseed than average and is produced in the pure traditional way, according to an ancient house recipe. This absinthe will enchant both novices and confirmed absinthe drinkers. According to a recipe more than a centur ...
A liqueur made of wormwood and green anise.
Liqueur d'Absinthe de Pontarlier is made with wormwood and green anise. To drink pure, fresh or at a room temperature. An original creation !
A limited edition, barrel aged absinthe produced by the Guy distillery to celebr...
The absinthe Perle d‘Absinthe has been produced by the Guy distillery for The Friends of the Pontarlier museum (Les Amis du Musée de Pontarlier). Every year, they produce such a limited edition absinthe to celebrate the Absinthiades
A unique and innovative liqueur, combining two very traditional liqueurs: Sapin...
Francois Guy, the producer of Sapont, combines tradition and the modern age with this unique liqueur – his ancestors would be honoured. A cocktail with the same name, made from sapin liqueur and Pontarlier Anis, inspired Francois Guy to produce the
Limited edition. Barrel aging gives this absinthe notes of vanilla, camphor and...
As every year, the Guy distillery created a special absinthe to celebrate the Absinthiades. The Magie Verte was developed for the Absinthiades 2016, in cooperation with the friends of the museum in Pontarlier (Les Amis du Musée de Pontarlier). Absinthe M ...
The Guy Distillery made this special absinthe to celebrate the 15th Absinthiades...
The Absinthe Renaissance was made by the Guy Distillery in cooperation with the Friends of the Pontarlier Museum to celebrate the 15th Absinthiades. It was awarded the Silver Medal in the Blanche category. Its name was inspired by the 100 ...
By Billy
Added on the : 11/11/2016 EnglishPicked a bottle of this up from Amsterdam to bring back with me to the uk... it has a nice balance and was happy with it, I will be buying again.
By DanPatrick (Raleigh, NC)
Added on the : 15/12/2014 EnglishI'd put this right at the top of the mid-shelf absinthes. Its fresh anise flavor is much more balanced by wormwood than the standard Francois Guy offering. This is my go-to daily drinker as well as what I like to use to introduce a person to absinthe in general.
By bmvaughn
Added on the : 10/12/2012 EnglishBought this in Amsterdam to bring back to the States. Really the best I've ever had. Smooth, enjoyable.
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