Absinthe Gustave
-15%
+ a free sample of Gustave barrel-aged
This absinthe is produced in the pure traditional way and will enchant both novi...
François Guy is more aniseed than average and is produced in the pure traditional way, according to an ancient house recipe. This absinthe will enchant both novices and confirmed absinthe drinkers. According to a recipe more than a centur ...
Very mellow, this absinthe is nicely balanced. Worthy of the best “Bleues”.
The Bovet Le Chat absinthe is a very mellow and well-balanced absinthe. One can consider is a typical, classic Swiss Bleue with strong notes of aniseed and wormwood. Its fairly low abv. gives the Bovet Le Chat absinthe a very refreshing taste and therefore m ...
A classic Bleue distilled in Switzerland by Willy Bovet.
This absinthe is also available in 10cl and 1L. Click here to read the complete product description.
An absinthe from Berlin made after a traditionall recipe for a Swiss Bleue. Quit...
It's pretty easy to guess where this absinthe is made. Judging by its name "La Berlinoise", this can only mean the capital of Germany, Berlin. The distillers use only the best ingredients and resources and their distillery runs on green electricity.
Won a gold medal at the 2011 Absinthiades competition.
Absinthe La Pontissalienne comes from the Guy distillery, with a long history of absinthe making. With medium anise and a more complex and powerful wormwood profile than Absinthe Francois Guy, made by the same distillery. The Pontis ...
A clear, organic absinthe made in Freiburg, in the Black Forest, Germany. Full o...
This absinthe is called Freiburger absinthe, and not just because it is made in Freiburg (in the Black Forest), but because it genuinely reflects the terroir of Freiburg, due to its unique main ingredient, which is made from organic grapes.. ...
A barrel aged absinthe produced by the Guy distillery to celebrate the Absinthia...
The absinthe Perle d‘Absinthe has been produced by the Guy distillery for The Friends of the Pontarlier museum (Les Amis du Musée de Pontarlier). Every year, they produce such a edition absinthe to celebrate the Absinthiades.
Limited edition. Barrel aging gives this absinthe notes of vanilla, camphor and...
As every year, the Guy distillery created a special absinthe to celebrate the Absinthiades. The Magie Verte was developed for the Absinthiades 2016, in cooperation with the friends of the museum in Pontarlier (Les Amis du Musée de Pontarlier). < ...
Aged 5 years in oak barrels. A mellow green absinthe with hints of oak and vanil...
This absinthe is named after the founder of the Guy Distillery, Armand Guy. The distillery‘ s current CEO, Pierre Guy, who is carrying on the family business in its fourth generation, has been eager to develop new, innovative absinthe products that thi ...
The "original recipe" aims to bring back the prestigious Pernod absinthe from th...
The label of the Pernod Absinthe with its old fashioned style aims to remind of the prestige and tradition of Pernod, and its recipe. It aims to bring back the original Pernod Fils - using a recipe from the 19th Century. This absinthe is ...
A real jewel – the strongest green absinthe made by Willy Bovet in Switzerland.
Emeraude is French for “emerald”, which resembles the striking green color of this absinthe by the Bovet distillery.Emeraude comes in a black matte bottle with lovely and distinct details: the green cat eyes that seem to stare directl ...
The 2nd absinthe form La Berlinoise with a special ingredient: tomillo blanco (w...
Absinthe La Berlinoise No. 4 is produced at a small distillery in Berlin, the capital of Germany. This is the 2nd absinthe from Marco Rüdiger and Christian Mock, who are also producing
Rated by some as the best German absinthe, and now here in a barrel-aged version...
Vivide Fût de Chêne Absinthe is a barrel aged version of the normal Absinthe Vivide, which was praised by absinthe expert Marc Thuillier as the best German absinthe available today.Vivide Fût de Chêne is made from ...
Simply the strongest Swiss absinthe.
The Septante 7 is one of the strongest Swiss absinthe from the Val-de-Travers. What makes this absinthe so intriguing is that although it has a very high abv, its taste os surprisingly well balanced. The Septante 7 Absinthe is aromatic, refreshing and strong at t ...
With this set you get a bottle of Absinthe Le Chat 50cl, one Bovet spoon and one...
This gift set includes everything you need for the Absinthe ritual: a bottle of Absinthe Le Chat 50cl, one Bovet spoon and one Bovet glass.
A German absinthe which caused one expert to exclaim “this stuff is delicious!”.
Wine alcohol, 104 test distillations and 10 different herbs – the unique characteristics of Absinthe Vivide.This German absinthe is produced by Jan Hartmann together with 3 of his friends near Aachen. The name of their company Aixsi ...
The 3rd batch of an absinthe that was already rated as the best German absinthe.
Absinthe Vivide has just got even better!What is new about the 3rd batch?The Aixsinthe team used aromatic wormwood from the Val-de-Travers, anise from the south of Spain, and fennel from Provence for this batch. Furthermore, they colored th ...
Made in the spirit of the 1900s.
This is a clear, barrel aged absinthe from the Val-de-Travers. It is distilled in very small quantities, and limited to 500 bottles in total. The still is so small, it can only make about 17l per distillation. All the ingredients that can be sourced locally have been especia ...
