Absinthe
Fountains
Conjures up the magical spirit of the absinthe world.
Discover them
A mellow clear absinthe from the Val-de-Travers.
The Swiss Absinthe Le Chat is produced by Willy Bovet in Môtiers. A classic among the Swiss clear absinthes!This absinthe is also available in a 1L bottle.
A combination of Pontarlier-grown Grande Absinthe and the finest chocolate infus...
Inspired by a hand-written recipe for Creme de Cacao in the Distillery's recipe book dating back to the 1920's, La Maison Fontaine Chocolat has been masterfully refined using a combination of Pontarlier-grown Grande Absinthe and the finest chocolate infusion. Sw ...
Absinthe Amave takes its inspiration from classic Swiss La Bleue.
The first clear absinthe from the Zufanek distillery in Czech Republic. Amave has a slightly sweet taste and is rounded off by a fruity note.Read the complete description here.
Abisinthe Amer is one of the strongest green absinthes.
A French Absinthe with an alcohol content of 72% that is produced by the Lemercier distillery.Discover the 70cl bottle of Abisinthe Amer 72 here.
The first green absinthe from Philippe Martin.
Esmeralda is one of the very few green absinthes that come from Switzerland. It is produced by Philippe Martin in the famous Maison des Chats (the cat house) in Boveresse. This complexe Verte is also available in a
One of the strongest clear absinthes from Switzerland.
Absinthe L‘Originale is a complex and elegant clear absinthe that is produced by Philippe Martin in Boveresse.Discover the 1L bottle here.
Mellow, this absinthe is beautifully well-balanced. A high quality “Bleue”.
La P'tite absinthe is mellow and beautifully well-balanced. A high quality “Bleue”. It is produced from an original recipe, already used illegally before legalisation. This recipe has been updated since it was developed in 1898.
La Clandestine absinthe has a complex aromatic palate and subtle bitterness. An...
La Clandestine absinthe reveals a very complex aromatic palate and a subtly bitter finish. Without doubt, this is one of the best La Bleue absinthes around. Awarded the gold medal several times in contests, La Clandestine&nbs ...
This absinthe is based on a French recipe; it is certainly one of the best Czech...
The absinthe St. Antoine is based on a French recipe ; it is certainly one of the best Czech absinthes! Every product used for its production is natural and it is not sweetened at the Zufanek distillery. Its coloration comes only from plan ...
Blanche Neige is a Swiss La Bleue with a special twist: A hint of génépi. This a...
Blanche Neige won the gold medal at the Absinthiades 2014. The fairest absinthe of them all... Our aim ...
An absinthe as fresh as it is complex. Probably the best German absinthe.
An absinthe as fresh as it is complex. Probably the best German absinthe. Unsweetened, it contains only quality herbs. Its colour is natural. A traditional absinthe with exotic flavours!
This absinthe, younger version of Eichelberger 68, is probably the best German “...
Eichelberger 80 Brute is probably the best German “blanche” absinthe. It follows logically the success of it's older version, Eichelberger 68. This absinthe, although it has a high alcohol level has a round and mellow palate. U ...
Inspired by an American absinthe produced in Boston is the early 1900s, right be...
Butterfly Absinthe is inspired by an American absinthe from the early 1900s, produced in Boston just before the US ban on absinthe in 1912.
This absinthe is powerfull, full of character and very well-balanced. It bears w...
La Valdetra Verte absinthe is powerfull, full of character and very well-balanced. It bears witness to the quality of Swiss absinthes. It is distilled by an artisan in old clandestine stills. It is based on plants grown and carefully selected in ...
A strong taste and a complex aromatic palette characterise this absinthe. An exc...
A strong taste and a complex aromatic palette characterise Angélique Verte Suisse. An exceptional novelty, full of harmony. It is a true Swiss “Verte” from the Val-de-Travers made from 12 different plants, including angelica a ...
The first clear absinthe made in Sweden.
Vit Opal is the little sister of Grön Opal. It is made with wild wormwood by the Svensk Absint distillery in Sweden.Read the complete product description of the 50cl bottle here.
A Verte of the range of La Maison Fontiane absinthes.
La Maison Fontaine Verte is masterfully refined using an array of natural herbs including the world-renowned Pontarlier-grown Grande Absinthe. In combination with the natural herbal coloration this creates a classic floral Verte with rich herbal and peppery ...
A Swedish absinthe produced by the Svensk Absint distillery.
Grön Opal has an intense and fragrant wormwood aroma which comes from the wild-foraged grand-wormwood. Before bottling, the absinthe is rested at least three months in barrels.Discover the 50cl bottle
A specialty absinthe made from a honey wine base. Exceptionally sweet and herbal...
Mead Base is a special absinthe, that is very uncommon in the wide ranges of absinthes around today. Instead of the usual grain alcohol, Mead Base is distilled from honey wine (mead) that was aged for three years. All six herbs used to disti ...
A replica of the historical Pernod Fils absinthe. For connoisseurs !
The Jade 1901 absinthe from Ted Breaux, a replica of the historical Pernod Fils, is an absinthe for connoisseurs.
A replica of the historical Edouard Pernod absinthe. For connoisseurs!
The Jade Esprit Edouard absinthe, a replica of the historical Edouard Pernod, is an absinthe for connoisseurs. By 1897, the house of Edouard Pernod boasted a reputation for crafting some of the best absinthe the world has ever known. At the time ...
A replica of the historical C.F. Berger absinthe. For connoisseurs !
Achieved by Ted Breaux! The Jade V.S. 1898 absinthe, a replica of the historical C.F. Berger, is an absinthe for connoisseurs. The distillery ...
Created by T.A. Breaux for connoisseurs.
The Nouvelle-Orléans absinthe, created by T.A. Breaux, is an absinthe for connoisseurs. The label design of Absinthe Jade Nouvelle-Orléans in detail:
In the Gaudentia Persoz AbsinthExplore Set, you can find three of renowned disti...
When Gaudentia Persoz and her husband moved into their house in Couvet, Switzerland, they found an old, small still in the cellar, along with an absinthe recipe from 1898. This set her off on her journey to becoming one of Switzerland's finest absinthe distillers, whic ...
