Set Williams Pear Liqueur & Mirabelle Plum Liqueur - 1.4L

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$48.00 In stock
$48 $34.50/Liter inc VAT., excl.delivery

In stock

This set includes a bottle of Williams Pear Liqueur 70cl and a bottle of Mirabelle Plum Liqueur 70cl - both produced by the Devoille distillery.
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  • 1 x Williams Pear Liqueur
  • 1 x Mirabelle Plum Liqueur
  • Capacity
  • Distillery
  • Country of Origin
  • Alcohol Content
    35% vol

Shipping for this product in the stated quantity:

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Standard delivery:

Estimated delivery 6 to 14 days
$50

Express delivery (DHL Express):

Estimated delivery: 2 day(s)
$70.50

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Description of the products

Fully ripe Williams pears are used to make this sweet and aromatic liqueur.

This particularly fruity liqueur is made by the Devoille distillery in Fougerolles. Williams pears from the Rhone valley in France are used exclusively.

The Devoille distillery are acknowledged as makers of fine liqueurs, absinthe and eau-de-vie (fruit brandy).

Devoille’s Williams Pear liqueur has been awarded the following medals at the Concours International de Metz: Silver in 2004 and 1998, and Bronze in 2002 and 1994.
The taste and aroma of ripe Mirabelle plums is quite simply delicious. These delicate pale yellow fruits lend their sweet flavour to this top quality liqueur.

Only carefully chosen fruit is used to make the liqueur, which is made according to the Devoille distillery’s own recipe.

Devoille’s Mirabelle liqueur was awarded a silver medal in 2012 at the Concours International de Metz competition.
  • Capacity :
    1.4L
  • Products :
    1 x Williams Pear Liqueur
  • 1 x Mirabelle Plum Liqueur
  • Shipping Weight :
    3,14 kg
  • Distillery :
  • Country of Origin :
  • Alcohol Content :
    35% vol
  • Responsible Food Company :
    Paul Devoille, 9 Rue des Moines Haut, 70220 Fougerolles, FR
  • Country of Origin :
    France
  • Product Type :
    Liqueur

Paul Devoille, France

1859:

The distillery was founded by Xavier Devoille. His son, Paul Devoille, was very dedicated to developing the distillery, and worked hard on its growth. This is why up until this day, the distillery is named after him. Paul Devoille was a very important person in Fougerolles, he held the position of the major for many years.

1986:

Due to the bad financial position the distillery was in, Jaques Veillet, the new owner of the distillery, decided to sell it to an experienced business man, who already invested into a couple of other distilleries inside and outside on France. René Miscault bought the distillery, and made some rapid administrational changes. He also expanded their product range, and opened the distillery for visitors to the public. These measures may seem drastic, however, they saved the distillery in the end. Today, Hugues Miscault, the son of René Miscault, runs the distillery.


Paul Devoille's Absinthe:


Their probably most popular absinthes, apart from the Libertines, and the Enigma Verte and Enigma Blanche. Absinthe Soixante-Cinq is a pretty interesting absinthe as well, with a quite spicy smell combined with a fruityness from the wine-alcohol base. Certainly, there are a lot of other spirits produced at Paul Devoille, such as eau-de-vies and liqueurs. From plum to strawberry, you can find nearly all of the common flavours.

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