Another organic absinthe you shall say, one more on the list… Yes but! The Freiburg Absinthe comes from Germany and more importantly, it’s distilled with a grape pomace alcohol base, a very well known alcohol in Italy under the name Grappa. Absinthe + Germany + Organic + Grappa = way too many things? Do not draw conclusions too hastily and see my tasting notes instead.
This absinthe is made by Andreas Dilger, a very renowned winemaker in the Freiburg region of South Germany. He’s most well-known for his organic wines derived from biodynamic viticulture.