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Lemorton Calvados Domfrontais 1972 40% - 70cl

$225.33 ¹
Content: 0.7 Litre ($321.90 ¹ / 1 Litre) Prices incl. VAT plus shipping costs

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First the cider ages for eleven months in oak barrels and is then distilled in Lemorton´s own alembic still. The destillate is then poured into casks around 30 years old.


This product contains alcohol and can only be delivered to adults. Proof of age will be required at delivery. Please enjoy responsibly.
  • Distillery or Brand : Calvados Lemorton
  • Product Type: Calvados
  • Description: Calvados
  • Country of Origin: France
  • Type of Packaging: Carboard Box
  • Responsible Food Company: Calvados Lemorton, La Parinière, 27210 La Lande-Saint-Léger, FR
  • Net Quantity: 70cl
  • Alcohol Content: 40% vol
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Weight: 1.22 kg
Dimensional Weight: 1.22 kg

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Full Details

Distillery or Brand: Calvados Lemorton
Product Type: Calvados
Brand: Didier Lemorton
Description: Calvados
Country of Origin: France
Calvados Region: Calvados Domfrontais
Production Method: Distillation
Closure: Natural Cork
Type of Packaging: Carboard Box
Responsible Food Company: Calvados Lemorton, La Parinière, 27210 La Lande-Saint-Léger, FR
Net Quantity: 70cl
Alcohol Content: 40% vol

Customer evaluation for (1)

2 Feb 2018

Not cheap, but really lovely Calva. Rich, but taught. Delicious.

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Calvados-Lemorton

lemorton

Lemorton is a Calvados producer in the region of Domfrontais, a region that looks back on a long-standing tradition. A few years ago, Roger Lemorton, the son of Isidore, gave the administrative role to his son Didier, who is now leading the Calvados producer into its 3rd generation as a family business.

 

Typical for Calvados for Domfrontais, dominated by the elegant and feminine cider brandies of the House Lemorton, is to not only use apples but also pears from the tall trees of the Lemorton plantation: for every 7 pears there are only about 3 apples in the mix. The cider ages for 11 months in oak casks, before it is distilled in the household alembic over a wooden fire, the resultant brandy containing 70% ABV.

lemorton

 

Because of the large pear content of this especially delicate cider brandy, it has to be aged for at least 5 years in the on-average 30 year-old oak casks à la maison. Lemorton has become quite famous for their especially old and supple cider brandies and vintages, which are offered at countless gourmet restaurants. Of course, the younger brandies of the house are also created in the traditional manner and reflect the terroir of the plantation authentically. 

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