RUEVERTE Explore Absinthe Butterfly 65% - 50ml

Awards

La Maison Fontaine Chocolate Liqueur is a registered trademark of Metropolitan Spirits Ltd.

Cocktails

“Les fils d’Emile Pernot” distillery was founded in 1890 in Pontarlier, France, by Emile Pernot. In 1910, the distillery produced approximately 450 hectolitres; that is not surprising, because in those days, the consumption of absinthe was making good progress.

When “Fee Verte” was banned in 1915, the distillery turned its production to other products such as those made from aniseed, fruit brandies or alcohol made from gentian.  In 2001 the small distillery started to reproduce absinthe with “Un Emile” from an old family recipe.

In 2005, the distillery was sold to François Thevenin, who has since developed the firm to add a touch of modernity. A year later, at the end of 2006, François Thevenin bought the Klainguer distillery, also situated in Pontarlier, and formed the Pernot – Klainguer distillery.

A year later, at the end of 2006, François Thevenin bought the Klainguer distillery, also situated in Pontarlier, and formed the Pernot – Klainguer distillery.

Ingredients

25%

Did you know?

La Maison Fontaine Chocolate Liqueur is a registered trademark of Metropolitan Spirits Ltd.

Serving Suggestion

La Maison Fontaine Chocolat is the perfect after dinner drink to enjoy neat, poured over ice or served with a pinch of salt over the top. It is also a wonderfully versatile liqueur that can be mixed into an array of sublime cocktails.

La Maison Fontaine Chocolat & Seasalt

La Maison Fontaine Chocolat is served chilled over ice, with a touch of Maldon sea-salt.
The liquid is poured into a stemless wine glass, over ice, & served with a pinch of salt
over the top.